13 -15 shrimp per pound. Shrimp. Low fat food. Individually quick frozen. Raw. Farm raised product. Shrimp Count Per Pound Shell-On: 13/5; 16/20; 21/25; 26/30; 31/40; 41/50; 51/60;61/70; 71/90. Average Number of Peeled Shrimp Per Serving: 4; 6; 7; 9; 12; 14; 18; 21; 26. hngroup.com. Best Aquaculture Practices. Processor, Farm, Hatchery. Product of Indonesia.